Curette Bone Curette Cup Size #5 35.6 cm (14.0)

Angled Reach for Controlled General-Surgery Handling

The Curette with 30 angled tip size 5 14"L is a general-surgery instrument designed for curettage and controlled tissue handling. Its angled shape can support access to areas where a straight approach is less convenient, while the 14-inch overall length provides extended reach during procedures. The size 5 configuration helps identify the intended working format within a curette set, supporting efficient instrument selection and setup. With its task-oriented design, this curette can contribute to organized handling when clinicians need a dedicated instrument for scraping, removal, or preparation tasks consistent with general surgical workflows.

Use Cases

• Perform curettage tasks requiring an angled working approach.
• Support access to areas where added instrument reach is useful during general-surgery procedures.
• Use for controlled scraping or removal tasks appropriate to a curette.
• Include in general-surgery instrument setups where a size 5 curette is required.
• Select when a 14-inch overall length suits the planned handling position or access requirements.

Specifications

Care & Handling

• Clean promptly after use according to facility procedures and the applicable instrument-care instructions.
• Inspect the angled tip and working surfaces for residue, damage, or deformation before handling or reuse.
• Handle the tip carefully during cleaning, transport, and setup to help preserve its intended shape.
• Store in a clean, dry, protected location following facility protocols.

Specifications

General use; follow facility protocols.